Turbo Air, TST-48SD-18-N, Refrigerated Counter, Mega Top Sandwich / Salad Unit

Product Code: TST-48SD-18-N
Call to place an order: 305.477.7798 or email info@kcfoodservice.com
Turbo Air, TST-48SD-18-N, Refrigerated Counter, Mega Top Sandwich / Salad Unit is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Super Deluxe Sandwich/Salad Mega Top Unit
  • two-section
  • 15.0 cu. ft.
  • stainless steel top with 18-pan opening
  • (2) stainless steel doors with recessed handles
  • stainless steel interior & exterior (galvanized steel back & bottom)
  • digital temperature control & monitoring system
  • ABS door liner
  • LED interior lighting
  • (2) stainless steel wire shelves
  • self-cleaning condenser equipped
  • cold air compartment
  • insulated pan cover
  • cutting board side rail
  • cold bunker system
  • self-contained rear mounted refrigeration system
  • R290 Hydrocarbon refrigerant
  • 1/4 HP
  • 115v/60/1-ph
  • 4.4 amps
  • NEMA 5-15P
  • cETLus
  • ETL-Sanitation

Description

Streamline your restaurant cooking operations with the Turbo Air TST-48SD-18-N Refrigerated Counter, Mega Top Sandwich/Salad Unit. This super deluxe unit is designed to enhance efficiency and productivity in your commercial kitchen. With a spacious 15.0 cu. ft. capacity and a stainless steel top with an 18-pan opening, you'll have plenty of room to store and organize your sandwich and salad ingredients. The two-section design features two stainless steel doors with recessed handles for easy access. The stainless steel interior and exterior ensure durability and easy cleaning, while the digital temperature control and monitoring system keeps your ingredients at the perfect temperature. LED interior lighting illuminates the unit, making it easy to find what you need. The self-cleaning condenser equipped with the cold air compartment and insulated pan cover ensures optimal performance and food safety. With its cutting board side rail and cold bunker system, this refrigerated counter is a must-have for any commercial restaurant.
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