Crestware, TRMDM200, Meat Thermometer

Innovative solutions for mastering the culinary arts start with the Crestware TRMDM200 Meat Thermometer. Designed specifically for commercial restaurant use, this dial-type thermometer is a must-have tool for any professional chef. With a temperature range of 120 to 200 degrees Fahrenheit, it ensures accurate readings for perfectly cooked meats every time. The stem allows for easy insertion into thick cuts of meat, while the dial provides clear and precise temperature readings. NSF certified, this thermometer meets the highest standards of safety and sanitation in the industry. Each case contains 72 units, making it ideal for busy restaurant kitchens. Whether you're grilling steaks, roasting poultry, or smoking ribs, the Crestware TRMDM200 Meat Thermometer is the reliable and accurate tool you need to elevate your culinary creations to the next level. Trust Crestware for quality and performance in every dish.