Crestware, KN41G, Knife, Boning

Transform your kitchen with top-of-the-line cooking solutions. Introducing the Crestware KN41G Boning Knife, a must-have tool for any commercial restaurant. This knife is designed to make precise cuts and remove bones effortlessly, ensuring that your dishes are prepared to perfection. The curved blade is made from high carbon German steel, providing exceptional durability and sharpness. Its semi-flexible design allows for easy maneuverability, making it ideal for deboning poultry, meat, and fish. The polypropylene handle offers a comfortable grip, reducing hand fatigue during long hours of use. The vibrant green color adds a touch of style to your kitchen. With NSF certification, you can trust that this knife meets the highest standards of safety and hygiene. Upgrade your kitchen with the Crestware KN41G Boning Knife and experience the difference in efficiency and precision.