MultiFresh Blast Chiller/Shock Freezer, reach-in: capacity – (4) 12″ x 20″ x 2-1/2″ steam table pans or (5) 18″ x 13″ half size sheet pans (pans NOT included), 55 lbs. blast chill capacity 194°F to 37°F/90 minutes or less and 55 lbs. shock freeze capacity 194°F to 0°F/4 hours or less, door hinged left, touch pad controls, (4) standard modes for chilling and freezing cycles, Dynamic icon-controlled mode with (112) product specific cycles, ability to record up to (38) replicable customized cycles, low temperature cooking, thawing, proofing, regeneration, pasteurization, holding, and chocolate melting cycles, multi-sensor temperature probe, WIFI for data transfer to HACCP software, SANIGEN® sanitation system included, self-contained, air-cooled condensing unit, 4″ stainless steel adjustable legs, stainless steel construction, .5 hp compressor rating, plug not included, R404a, UL & NSF approved

(2) year parts and labor warranty, standard
(5) year compressor warranty, standard

With 2 racks, standard
Self-contained, air-cooled energy efficient condensing unit, standard

208v/60/1-ph, 1.3 kW, 6.4 amps, NEMA L6-20P (NOTE: This unit requires a dedicated 15 amps circuit)
Standard door hanging (hinge on the left)

Spec Sheet